Noshing Station

Charcuterie Display

Wisconsin Cheddar, Swiss, Jam Covered Brie, Bleu Cheese Wedge, Chorizo, Genoa Salami, Peppered Salami, Assorted Crackers + Artisan Cheese Crackers, Cheese Straws, Red + Green Grapes, and Melons, Cornichons, Dried Fruit, Roasted Almonds, Salt Soaked Radishes, Asparagus, Carrots, Roasted Red Pepper Hummus

Thai Station

Hong Kong Noodle Box (Made with Rice Noodles) and served with Chop Sticks- Add in Shrimp or Meatballs

Sliders and Sammies

Black Pepper Biscuits

with Ham, Monterey Jack, and Jalapeño Peach Jam

Elvis Panini

with Peanut Butter, Banana, and Bacon

Pulled Pork

with Cuban Mojito Sauce

Grilled Cheese

with Bacon, Pear, and Raspberries

Andouille Sausage Sliders

with Cajun Aioli

Rustic Salmon Burgers

with Lime Mayo

Pork Sliders

with Pickled Cabbage and Maple Mustard

Grilled Pork Tenderloin

on Blueberry Muffins with Fried Sage Aioli

Action Stations

Street Tacos

Carne Asada with Chopped Cilantro, Onions, and Salsa & Chicken Tinga Tacos with Smokey Cream

Lobster Martini

Creamy Yukon Mashed Potatoes with Lobster & Shallot, Orange Beurre Blanc and Chives

Smokey Shrimp Cakes

Sautéed Corn, Poblanos, and Bacon, drizzled with Lime crème fraîche

Orecchiette Pasta

with Toasted Almonds, Blue Cheese, and White Balsamic Vinaigrette

Souptini or Soup Shooters

Hot Cheddar Ale Soup with Bacon and Croutons

Wild Mushroom Soup Sips with Roasted Garlic Croutons

Savory Butternut Squash with Brie Grilled Cheese

Pumpkin-Black Bean Soup

Tomato Soup with Coriander & Fire-Roasted Red Peppers

Sweet White Corn Soup Shooters with Cracked Pepper Cream

Roasted Pumpkin, Coconut & Chili Soup with Crispy Wontons

Aromatic Gazpacho with Roasted Shrimp Garnish